Easy Chicken Parmesan

Chicken Parmesan

5 from 8 reviews

This family friendly Chicken Parmesan is made in one easy ovenproof skillet and comes together in under thirty minutes.  Absolutely delicious served with Creamed Spinach or Oven Roasted Parmesan Asparagus.




  1. Mix Parmesan cheese, breadcrumbs, basil, oregano and parsley in shallow dish.
  2. Slightly beat the egg in a shallow bowl.
  3. Salt and pepper chicken breasts then place in beaten egg turning over to coat the chicken. Dredge the chicken breasts in the breadcrumb/Parmesan mixture.
  4. Place butter and oil in a large ovenproof skillet, melt and coat the pan. Cook chicken on medium heat until golden brown. About 5 minutes each side.  Place skillet in oven at 300 degrees for 5 minutes.
  5. Mix the marinara sauce and balsamic vinegar in microwavable bowl.  Heat for 2 minutes at 50% power or until warm.  Remove chicken from oven.  Carefully add the marinara.  Sprinkle the mozzarella and provolone cheese evenly over the chicken. Cover loosely with foil and allow to simmer for about 5 minutes or until the cheese is melted.

Keywords: parmesan crusted chicken, baked chicken parmesan, how to make chicken parmesan, easy chicken parmesan

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