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Chicken Sausage & Ramen Stir Fry

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Ingredients

Instructions

  1. Heat 1 tablespoon canola oil and 1 tablespoon sesame oil in wok on high until just starting to smoke. Add onions and peppers to skillet and cook for 2-3 minutes; stirring twice. Add sausage to skillet and cook with pepper until sausage is browned; approximately 2 minutes; stirring twice. Remove from work; cover and keep warm.
  2. Cook ramen noodles in boiling water for 3 minutes and drain. Do NOT overcook. They become mushy very fast. Add one of the seasoning packets from the ramen noodles and 2 tablespoons of butter. If the ramen noodles seem dry add another tablespoon of butter.
  3. Combine ramen noodles with sausage & peppers. Salt & pepper to taste.

Notes

If you do not like the seasoning packet with the ramen noodles add your own seasoning to the noodles. Try a pinch of; garlic powder, onion powder, cumin, crushed red pepper, oregano and basil.

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