Name: Easy Beef and Broccoli Skillet
Ingredients: 1/2 cup low sodium soy sauce; 1/2 cup water; 2 tablespoons mirin; 2 tablespoons Worcestershire sauce; 1 tablespoon fresh ginger; 1 1/2 tablespoons cornstarch; 2 tablespoon olive oil; 1 medium onion diced; 1 1/2 lbs beef steak cut in bite size pieces; 3 cloves garlic minced; 1 large broccoli crown cut into bite size pieces

Easy Beef and Broccoli Skillet

★★★★★

5 from 5 reviews

Scale

Ingredients

1/2 cup low sodium soy sauce
1/2 cup water
2 tablespoons mirin
2 tablespoons Worcestershire sauce
1 tablespoon fresh ginger
1 1/2 tablespoons cornstarch
2 tablespoon olive oil
1 medium onion diced
1 1/2 lbs beef steak cut in bite size pieces
3 cloves garlic minced
1 large broccoli crown cut into bite size pieces

Instructions

In medium bowl combine soy sauce, water, mirin, Worcestershire sauce, ginger and cornstarch.
Heat olive oil in large skillet over medium heat. Cook onion for 1-2 minutes. Add beef and cook until browned; approximately 4-5 minutes. Add garlic and cook for 1 minute. Add soy sauce mixture and cook for 2 minutes. Add broccoli and cook until crisp tender and sauce is slightly thickened; approximately 5 minutes. Serve over rice or Chinese noodles.

Notes

You need a pretty good cut of beef. I use either petite shoulder, tenderloin, sirloin, tri-tip, ribeye or strip.

Find it online: https://www.smalltownwoman.com/easy-beef-and-broccoli-skillet/

Easy Beef and Broccoli Skillet

Ingredients

Instructions

Notes

Follow Small Town Woman

Sharing is Caring