Grilled Pineapple

Grilled Pineapple

5 from 3 reviews

Delicious and simple this five ingredient Grilled Pineapple makes for the perfect side or dessert for all your spring and summer meals.




  1. Combine pineapple, melted butter, honey, brown sugar and sriracha sauce in a large zipper bag.  Marinate for 30 minutes.
  2. Preheat grill and lightly oil the grate.  Cook for about 6-8 minutes each side or until heated through with grill marks on both sides.  For best results serve promptly.


  • If you have a low tolerance for heat (even though this is fairly mild) decrease to 1/2 teaspoon sriracha.
  • If you don’t have sriracha or don’t want to purchase a bottle substitute an equal amount of sambal oelek or simply a couple pinches of ground cayenne pepper.

Keywords: grilled pineapple slices, how to grill pineapple, how long to grill pineapple, how to slice a pineapple

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