Muffins

Banana Oatmeal

Moist and easy bakery-style Banana Oatmeal Muffins with a sweet and crunchy five-ingredient oatmeal topping make a great on-the-go breakfast or snack.

Whisk together the flour, rolled oats, sugar, baking soda, baking powder, cinnamon, and salt. Mash the bananas separately.

1

Combine the mashed banana, vegetable oil, milk, egg, and vanilla extract. Add the dry ingredients to the wet mixture and stir. Then, fill the muffin tin.

2

Now, make the topping. Sprinkle the crumb mixture over the top of the muffins. Bake and let cool.

3

-harini

Wow! This recipe was so delicious. Your instructions are very clear. Thanks for the recipe.

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