Potatoes

[{"selector":"#anim-8cd595a4-0c78-49d4-a5d7-db81fb63b201","keyframes":{"opacity":[0,1]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f3da1d95-d4b6-4db2-bb0f-addc232c95c0","keyframes":{"transform":["translate3d(0px, 195.97843%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Learn how to make perfectly crispy smashed potatoes with the added flavors of garlic, parmesan cheese, and fresh herbs.

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