TUSCAN CHICKEN PASTA

chicken pasta

-melissa

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Brown chicken on both sides, then plate.

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Cook garlic, oregano, parsley, basil, marjoram, and red pepper flakes.

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Add chicken broth and heavy whipping cream. Simmer. Meanwhile, cook pasta.

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Add parmesan and stir. Add spinach and cook. Add sundried tomatoes, cooked chicken, and cooked pasta. Stir.

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Creamy Tuscan Chicken Pasta with golden brown chicken, baby spinach, and sundried tomatoes in a creamy sauce with garlic and Parmesan. This dish will please all the pasta lovers in your life.

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