Mini Bacon Cheeseburger Bites

Mini Bacon Cheeseburger Bites

These easy and quick mini cheeseburgers appetizers are prepared with ready made frozen crispy crown potatoes. For more variety customize and secure with long bamboo picks. They are perfect for game day, movie night and kid sleepovers.

Course Appetizer

Cuisine American

Keyword bacon burger bites, cheeseburger minis, mini beef burgers, mini cheeseburger, mini cheeseburger bites, mini cheeseburger recipe, mini cheeseburgers

Prep Time 15

Cook Time 25

Servings mini burger stacks

Calories 191kcal

Author Beth Pierce

Ingredients

27 crispy crown potatoes found in the freezer section
3/4 lb lean ground beef
2 pinches salt
2 pinches fresh ground pepper
2 pinches onion powder
3 slices yellow American cheese
3 slices crispy cooked bacon

Instructions

Preheat oven to 400 degrees.
Arrange crispy crowns in single layer on baking sheet. Bake 20 minutes turning halfway through.
Meanwhile in a small bowl mix ground beef, salt, pepper and onion powder. Shape into little patties about 1 inch round and relatively flat. Place in single layer on separate baking sheet. Place in oven and bake 10 minutes flipping halfway through.
Divide each cheese and bacon slice into ninths. On baking sheet top each crispy crown with a burger, cheese slice and bacon. Place back in oven until the cheese is melted; approximately 2-3 minutes.

Notes

You can bake both the crispy crowns and burgers in the same oven simultaneously just on different baking sheets.

Nutrition