Summer Fruit Salad Recipe
This colorful and refreshing summer fruit salad has all the best summer fruits. Melons, berries, and pineapple come together in this colorful mix that's perfect for a summer picnic!
Servings 6 cups
Calories 169kcal
Ingredients
- 1 medium orange
- 1 medium lime
- 1-2 tablespoons honey
- 1/2 cantaloupe cut in bite size chunks
- 1/2 honey dew melon cut in bite size chunks
- 1/4 watermelon cut in bite size chunks
- 1/2 pineapple cut in chunks
- 1 cup raspberries
- 1 cup blackberries
- 1 cup blueberries
- Optional bee balm or mint sprigs
Instructions
- Juice the orange and lemon. Stir in 1-2 tablespoons of honey (to taste). In large bowl add cantaloupe, honey dew, watermelon and pineapple. Drizzle with half of the orange lime juice and stir to combine. Add raspberries, blackberries and blueberries. Drizzle with the second half of the orange/lime juice. Stir gently to combine. If desired garnish with bee balm or mint sprigs.
Notes
- Other fruits to add or substitute include fresh cherries, mango, nectarines, peaches, grapes, plums, and apricots.
- This delicious fruit salad makes a great breakfast, side dish, or dessert.
- For a change of pace offer with Greek yogurt or fresh whipped cream.
- Store leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
Calories: 169kcal | Carbohydrates: 43g | Protein: 3g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.1g | Sodium: 17mg | Potassium: 505mg | Fiber: 6g | Sugar: 32g | Vitamin A: 2795IU | Vitamin C: 84mg | Calcium: 53mg | Iron: 1mg