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Crostini Recipe
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Easy Crostini Recipe

These homemade crostini are quick and easy, cheaper than store bought and taste so much better.
Course Appetizer
Cuisine Italian
Keyword crostini bread, how to make crostini, what is crostini
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 6 servings
Calories 183kcal
Author Beth Pierce

Ingredients

  • 1 day old baguette
  • 2 tablespoons butter melted
  • 2 tablespoons extra virgin olive oil
  • 1/4-1/2 teaspoon garlic powder see notes

Instructions

  • Preheat oven to 400 degrees.  Cover baking sheet with parchment paper.
  • Cut bread into 1/3-1/2 inch thick slices.  In a small bowl stir together butter, olive oil and garlic powder.  Brush both sides of the bread slices with butter mixture.  Place on prepared baking sheet.  Bake for 10-12 minutes or until golden brown.

Notes

  • If you love garlic add the the whole 1/2 teaspoon.  If you like garlic add the 1/4 teaspoon.

Nutrition

Calories: 183kcal | Carbohydrates: 20g | Protein: 4g | Fat: 10g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 0.2g | Cholesterol: 10mg | Sodium: 288mg | Potassium: 54mg | Fiber: 1g | Sugar: 2g | Vitamin A: 117IU | Vitamin C: 0.002mg | Calcium: 45mg | Iron: 1mg