Tartar Sauce Recipe

Homemade Tarter Sauce is easy to make with eight common ingredients, and it tastes delicious. You will want to dip everything in it.

Course condiment, other

Cuisine American

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Prep Time 5

Total Time 5

Servings servings

Calories 202kcal

Author Beth Pierce

Ingredients

1 cup mayonnaise
¼ cup sweet pickle relish
1 tablespoon fresh dill, chopped
2 teaspoons fresh lemon juice
2 tablespoons grated yellow onion
1 teaspoon Dijon mustard
½ teaspoon salt
½ teaspoon freshly ground black pepper
dash of hot sauce (optional)

Instructions

Mix all the ingredients in a medium bowl. Taste and season with more salt and pepper, if desired.
Sprinkle with chopped fresh dill.

Notes

Store it in an airtight container in the refrigerator until ready to serve. Enjoy this tartar sauce for up to a week.
I do not recommend freezing this.

Nutrition