Watermelon Margaritas

These delectable frozen Watermelon Margaritas are a super easy and quick refreshing summer cocktail. They are perfect for pool parties, neighborhood shindigs, and holiday get togethers.

Course cocktail

Cuisine American

Keyword fresh watermelon margarita, frozen watermelon margarita, how to make a watermelon margarita

Prep Time 20

Cook Time 10

Servings servings

Calories 238kcal

Author Beth Pierce

Ingredients

3 cups cubed seeded frozen watermelon
1/2 cup water
1/2 cup sugar
1 1/2 teaspoons lime zest
1/3 cup fresh lime juice
3/4 cup white tequila
1 lime wedge
Sugar or salt for rimming glasses
Small wedges of watermelon with rind for garnish
Optional: Ice

Instructions

Remove watermelon from rind and cut into bite size pieces. Place on nonstick baking sheet and place in freezer.
In small saucepan over medium heat add water sugar and lime zest. Cook until sugar dissolves stirring frequently. Cool completely.
Rim glasses with lime wedge and dredge in sugar or salt.
Add frozen watermelon, simple syrup, lime juice and tequila to blender. Blend just until smooth. Pour into rimmed glasses and garnish with small watermelon wedge.

Nutrition