Hawaiian Pizza Recipe

Mouthwatering Easy Hawaiian Pizza brings crispy bacon, sweet ham and fresh pineapple together in perfect harmony on already prepared flatbread.

Course pizza

Cuisine Italian

Keyword HAWAIIAN PIZZA, HAWAIIAN PIZZA RECIPE, hawaiian pizza toppings, what goes on a hawaiian pizza, what is on a hawaiian pizza, what's on a hawaiian pizza, what's on hawaiian pizza

Prep Time 10

Cook Time 10

Servings

Calories 402kcal

Author Beth Pierce

Ingredients

4 flatbreads such as Naan
½ cup marinara sauce
4 slices canned or fresh pineapple cut into bite size pieces
2 ounces thinly sliced deli ham
6 pieces of crisp cooked bacon chopped
1 cup fresh shredded mozzarella
1 cup shredded provolone

Instructions

Preheat oven to 400 degrees. Place the pizza stone in the oven to preheat.
Layer each flatbread with 2 tablespoons of marinara sauce, ¼ cup of each cheese, ¼ of the pineapple, ¼ of the ham, and ¼ of the bacon.
Bake for 7-8 minutes or until lightly browned.

Notes

If it is a large pizza stone, two Naans will fit at one time.

Nutrition