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Honey Mustard Sauce
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Honey Mustard Sauce

Creamy Honey Mustard Sauce is one of my favorite dipping sauces and toppings for sandwiches and wraps. You can whip this delectable sauce in less than 5 minutes.
Course condiments, other, sauce
Cuisine American
Keyword honey and mustard sauce recipe, honey mustard dipping sauce, honey mustard sauce, honey mustard sauce recipe, how do you make honey mustard sauce, how to do honey mustard sauce, how to make a honey and mustard sauce, how to make a honey mustard sauce, how to make honey and mustard sauce, how to make honey mustard sauce
Prep Time 5 minutes
Total Time 5 minutes
Servings 6 servings
Calories 152kcal
Author Beth Pierce

Ingredients

  • ½ cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1 tablespoon yellow mustard
  • 1 teaspoon apple cider vinegar
  • ¼ teaspoon onion powder
  • ¼ teaspoon garlic powder
  • ⅛ teaspoon smoked paprika
  • 2-3 tablespoons honey

Instructions

  • Mix together the mayonnaise, Dijon mustard, yellow mustard, apple cider vinegar, onion powder, garlic powder, smoked paprika, and honey to taste.

Notes

  • Store leftovers in an airtight container in the refrigerator. 
  • You might want to make a double batch of this recipe. 

Nutrition

Calories: 152kcal | Carbohydrates: 6g | Protein: 0.5g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 174mg | Potassium: 19mg | Fiber: 0.3g | Sugar: 6g | Vitamin A: 36IU | Vitamin C: 0.1mg | Calcium: 6mg | Iron: 0.2mg