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Comeback Sauce
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Southern Comeback Sauce

This simple six-ingredient southern sauce will quickly become one of your favorites. Try it on panko-breaded shrimp, beer-battered onion rings, and buffalo wings. One taste and you will be hooked.
Course dip
Cuisine Southern
Keyword comeback sauce, comeback sauce recipe, how to make comeback sauce, Mississippi comeback sauce, Mississippi comeback sauce recipe, Nashville comeback sauce, what is comeback sauce
Prep Time 5 minutes
Servings 8 servings
Calories 146kcal
Author Beth Pierce

Ingredients

  • ⅔ cup mayonnaise I prefer Dukes
  • 3 tablespoons chili sauce
  • 2 tablespoons ketchup
  • 1 teaspoon Worcestershire Sauce
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon smoked paprika
  • 1 tablespoon honey
  • Kosher salt and fresh ground black pepper to taste

Instructions

  • In a medium bowl, whisk together mayonnaise, chili sauce, ketchup, Worcestershire Sauce, onion powder, garlic powder, paprika, and honey. Season with kosher salt and fresh ground black pepper to taste. Cover and refrigerate for 1 hour to let the flavors blend.

Nutrition

Calories: 146kcal | Carbohydrates: 5g | Protein: 0.4g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.04g | Cholesterol: 8mg | Sodium: 238mg | Potassium: 49mg | Fiber: 0.2g | Sugar: 4g | Vitamin A: 132IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.2mg