Coffee Cake

Sour Cream

This family-friendly coffee cake combines sour cream and butter for a moist, rich, decadent cake with an easy four-ingredient buttery streusel crumb topping.

Start by making the streusel.

1

Make the cake batter next. Pour half of the cake mixture into a prepared pan. Sprinkle with half the streusel and top with the rest of the batter.

2

Sprinkle the remaining streusel and bake.

3

This was an amazing recipe! The entire family loved it, can’t wait to make it again. It will be perfect for a family brunch.

-angela

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