This Egg foo Young Recipe is a delicious light airy Chinese egg omelette filled with red pepper, celery, mushrooms, onions, bean sprouts, scallions and chicken smothered in a flavorful tangy gravy that will leave you licking your plate. So I recently had a reader contact me and ask if I had an Egg Foo Young recipe. I told her that I did not but that I love Egg Foo … Continue reading →
Garlic Chicken
Easy Garlic Chicken combines lightly breaded chicken with golden brown mushrooms and garlic yielding a delectable quick comfort dinner. Easy enough to make during the week yet fancy enough for company. For an extra tasty meal pair with Cheesy Scalloped Potatoes and Oven Roasted Garlic and Parmesan Asparagus. Do you like garlic? Our family simply loves it. I think … Continue reading →
Creamy Chicken Mushroom Pasta
Creamy Chicken Mushroom Pasta combines garlic, onions, mushrooms and chicken in an easy perfectly seasoned cream sauce that comes together in a matter of minutes. You can serve over pasta or rice. This delicious dish comes together in about twenty minutes and is a family favorite. This is one of hubbys favorite meals and I love it because it comes together so … Continue reading →
Sauteed Mushrooms and Onions
These deliciously easy Sauteed Mushrooms and Onions make the perfect side, topping for grilled steak, or light dinner. This six ingredient recipe comes together quickly and tastes amazing. Do you like mushrooms? Do you like onions? I have an amazing combo for you to try. This scrumptious sauteed mushrooms and onion recipe has six ingredients and takes about twenty … Continue reading →
Steak Diane
Steak Diane is beef tenderloin, mushrooms and shallots in a sauce made with seasoned pan juices, brandy, cream and a touch of mustard. Skip the expensive restaurants and make this mouthwatering dish right in your own kitchen. In the infamous words of hubby "Do you have anymore of this steak?" Steak Diane is one of my absolute favorite steak recipes. I … Continue reading →
Stuffed Portobella Mushrooms with Bruschetta
STUFFED PORTOBELLA MUSHROOMS WITH BRUSCHETTA AND MOZZARELLA ARE THE PERFECT SIDE FOR STEAKS, BURGERS, CHICKEN AND FISH. OR SKIP ALL OF THAT AND MAKE A WHOLE VEGETARIAN MEAL OUT OF THEM. My husband said and I quote "This is one awesome way to make mushrooms." I agree wholeheartedly. Are you a big mushroom fan? I just love mushrooms and this … Continue reading →
Philly Cheesesteak Pasta
This easy Philly Cheesesteak Pasta combines ground beef, onions, peppers, mushrooms, provolone and penne pasta into a delectable creamy family favorite. Our family always seems to be on the run! Mornings are probably the most hectic time trying to get ready for work and school but the dinner hour comes in as a close second. Meal solutions that come … Continue reading →
Homemade Pork Stuffed Wonton Soup
This Homemade Pork Stuffed Wonton Soup is plump full of scrumptious pork stuffed wontons, onions, mushrooms, carrots, celery and Napa Cabbage in a perfectly seasoned vegetable broth! Oh my heavens it is cold here. This is the second dose of extremely cold air that we have had in Missouri. The first one lasted about fourteen days and this one is … Continue reading →
Low Carb Easy Pizza Mushrooms
Now that the holidays are over are you trying to be a little more conscientious of the food and calories that you are sticking in your mouth. If so then you are not alone. I have packed on a few pounds myself and I have every desire to get it off especially before short and swimming suit season rolls around (no pun intended). These Low Carb … Continue reading →
Turkey Mushroom and Wild Rice Soup
Winter has set in here in full force. Our furnace has been on for several weeks and warm soup recipes have become a staple for dinner. I absolutely love soup. There is just something amazing about it. It really does warm the heart and soul. It is Thanksgiving Eve and it has been one extraordinarily busy day. I made this soup so I would have … Continue reading →