Million Dollar Dip Recipe takes less than ten minutes to make, and it is a taste explosion with crisp bacon bits, slivered almonds, sharp cheddar cheese, and green onions. It is always a crowd-pleasing appetizer and one of the first ones to go. This AMAZING dip can be prepared a day in advance, making it ideal for the busy host or hostess. This is one of our favorite easy dip recipes and it is perfect for the busy holiday season. Make a quick batch for game day or movie night.
How to Make Million Dollar Dip
Simply add the mayonnaise, shredded cheddar, slivered almonds, green onions, crisp bacon, fresh ground black pepper, and garlic powder to a medium bowl and stir to combine. Cover with plastic wrap and chill for at least 1 hour to let the flavors meld.
What to serve with Million Dollar Dip
- Buttery Ritz Crackers
- Thick Kettle Potato Chips
- Pretzel Chips
- Carrot Sticks
- Celery Sticks
- Pita Chips
Can Million Dollar Dip be prepared in advance?
As a matter of fact, this dip tastes better when the flavors have time to co-mingle. So prepare this dip up to 24 hours in advance. Store in an airtight container in the fridge. Remove from the fridge about 30 minutes prior to serving to make it easier to spread on crackers or scoop on chips.
Recipe notes and helpful tips
- My favorite mayo for this dip is Dukes. I really think it seals the deal on this recipe.
- For added flavor and crunch, toast the almonds in a dry skillet over medium heat for about 4-5 minutes tossing several times.
- Cook the bacon really crispy and finely chop it.
- Slice the green onion thin using a really sharp knife and a keen eye.
- For added richness, mix in a block of softened cream cheese.
- Use the large grate side of a box grater for the cheddar cheese but don’t go down the whole side. The shreds will be too long, so go down half the side.
- If you like everything with an extra pop of flavor, try adding a little cayenne pepper, seasoned salt, or Cajun seasoning. Start with a very small amount and add in little increments, tasting each time.
- This dip should not sit out for more than 2 hours at room temperature, so plan accordingly. Or serve over a bowl of water with crushed ice in it, making sure that the water does not get in the dip.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- I do not recommend freezing this dip.
How to cook bacon in the oven
This recipe calls for crisp bacon. The easiest and most consistent place to cook bacon is in the oven. Cover a large baking sheet with parchment paper. Then lay the bacon in a single layer on the paper. Place in a preheated 375-degree oven for about 15-18 minutes or until your desired crispiness. Then, remove the bacon from the cookie sheet and place it on paper towels to drain.
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Million Dollar Dip
This quick and easy Million Dollar Dip is a friend and family party favorite with crisp bacon, sharp cheddar, almond slivers, and green onions. Serve with buttery crackers, tortilla chips, bagel chips, or carrot sticks and celery sticks for added texture.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 10 servings
- Category: appetizer
- Method: bowl and spoon
- Cuisine: American
Ingredients
- 1 ½ cups mayonnaise
- 1 ¼ cups shredded sharp cheddar
- ⅔ cup slivered almonds
- 4 green onions finely sliced
- 8 slices bacon cooked crispy and finely chopped
- ¼ teaspoon fresh ground black pepper
- ¼ teaspoon garlic powder
Instructions
- Add the mayonnaise, shredded cheddar, slivered almonds, green onions, bacon, fresh ground black pepper, and garlic powder to a large bowl and stir to combine.
- Cover and refrigerate for at least 1 hour to let the flavors meld.
Notes
- My favorite mayo for this dip is Dukes. I really think it seals the deal on this recipe.
- For added flavor and crunch, toast the almonds in a dry skillet over medium heat for about 4-5 minutes tossing several times.
- Cook the bacon really crispy and finely chop it.
- Slice the green onion thin using a really sharp knife and a keen eye.
- For added richness, mix in a block of softened cream cheese.
- Use the large grate side of a box grater for the cheddar cheese but don’t go down the whole side. The shreds will be too long, so go down half the side.
- If you like everything with an extra pop of flavor, try adding a little cayenne pepper, seasoned salt, or Cajun seasoning. Start with a very small amount and add in little increments tasting each time.
- This dip should not sit out for more than 2 hours at room temperature, so plan accordingly. Or serve over a bowl of water with crushed ice in it, making sure that the water does not get in the dip.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- I do not recommend freezing this dip.
Keywords: Neiman Marcus dip, Neiman Marcus million dollar dip, how to make million dollar dip
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Kai
I added in a squeeze of lime for extra flavor and it turned out incredible, I love this recipe!
★★★★★
Beth Pierce
Thanks so much, Kai! Lime is such a great flavor enhancer.
Emily
This dip is a new favorite! I tried it with Dukes mayo, so good! This recipe is going to on repeat for all parties, it’s a crowd pleaser
★★★★★
Beth Pierce
Thanks Emily! So glad that you liked it.
Katherine
So easy, but this dip is always a winner!
★★★★★
Andrea
Simple ingredients and simple to make. Always have these staples in my home so can make this any time. A perfect appetizer or snack. No wonder it’s the first to be eaten.
★★★★★
Alisa Infanti
Million dollar taste in this dip!
★★★★★
GUNJAN
just in time for the long weekend. I am making this tonight as I have all the ingredients and this looks so delicious!
★★★★★
Thena
I love this dip recipe! It’s one of my favorite dips to make and eat. SO good!
Beth Pierce
Thanks Thena! So glad that you liked it!
katrina m kroeplin
Yummy! I so need to make this. My whole family would tear it apart.
Gladys Nava
Thanks for sharing this recipe! It looks so easy to make because of your directions.
★★★★★
Subarna
The ingredients can assure me that the recipe is going to be a hit for me. This seems to be tasty. Thanks for sharing. Will soon try this!!
Linda
wow dip sounds soo yummm. Thanks for sharing with us. Now I need to try this recipe.
★★★★★
Tweenselmom
So many flavors in one dip and they all complement each other so well. Thanks for the fabulous dip recipe.
★★★★★
Heather
This dip sounds so delicious. I can’t wait to try it! Thanks for sharing!
Chloe
Umm YES PLEASE! We are hosting a gathering this weekend and defintely have to make this!!
Toni
This is seriously an amazing dip!! Our new favorite for game day!!
★★★★★
Beth Pierce
Thanks Toni! So glad that you like it!
Amanda Wren-Grimwood
So many great flavours in this. I love to dip carrots and celery or just my spoon!
★★★★★
Dannii
Wow! This dip has got everything and more! It am making it again. This time for Superbowl!
★★★★★
Claudia Lamascolo
I just love the ingredients in this a must-try this weekend thanks!
★★★★★
Cathy
I love the addition of almonds for crunch!
Beth Pierce
Thank you! Me too!!
Sandra
Such an amazing dip! Can’t wait to make it again!
★★★★★
Sandra
This is such an amazing dip! So good and easy to make!
★★★★★
Beth Pierce
Glad that you liked it Sandra!!
Erin | Dinners,Dishes and Dessert
This sounds amazing! I want to dive into my screen!
★★★★★