These Raspberry Margaritas bring a little tequila, Grand Marnier, and lime together for a delicious party cocktail. There is nothing quite like a Raspberry Margarita. Raspberries are delicate, sweet, flavorful, and a favorite of all ages with a mouth-watering taste sensation!
Fresh berries make such a pretty cocktail for those special occasions and parties. I love to serve these for spring and summer holidays like Easter, Mother’s Day, and Memorial day. Served as a slushy ice-cold refreshing beverage or even dessert, it is sure to cool you off on those hot summer days on the patio or by the pool. They are so quick to come together that you can make them on the fly for unexpected quests.
For a little added sweetness, rim the glass with sugar. After all, raspberries are packed with flavor, and a little bit of sweetness complements them perfectly. When selecting raspberries, pick brightly colored, plump berries. As with all berries, avoid any that show signs of spoilage or mold. Fresh raspberries are fragile and highly perishable. Keep them in your refrigerator and use them within two days.
How do you make a Raspberry Margarita?
Start by spreading a little sugar on a shallow plate. Next, run the rim of the glasses with a lime slice. Now dredge the rim into the sugar. Then add the raspberries, Grand Marnier, Tequila Blanco, sugar, and lime juice to a blender and pulse several times. Add the ice and blend to desired consistency. If desired, garnish with fresh lime wedges and raspberries.
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Raspberry Margarita
A fun and easy mouthwatering good Raspberry Margarita made in under five minutes, making it perfect for all your spring and summer events.
- Prep Time: 5
- Total Time: 5 minutes
- Yield: 4 cocktails
- Category: cocktails
- Method: blender
- Cuisine: American
Ingredients
- 2–4 tablespoons of sugar
- 2 cups fresh raspberries (reserve several berries for garnish)
- 1/2 cup Grand Marnier
- 1/2 cup white tequila
- 1 tablespoon sugar
- 1/4 cup fresh lime juice
- Lime wedges for garnish
- 5–6 cups of ice.
Instructions
- Spread sugar over a plate. Rub the rim of the glass with lime juice and run moistened edge through sugar.
- Blend raspberries, Grand Marnier, tequila, sugar, and lime juice. Add ice and blend to desired consistency. Garnish with lime slices and raspberries.
Notes
- You can substitute any orange liqueur like Triple Sec or Cointreau for the Grand Marnier.
- Swap the raspberries in this recipe for blueberries, strawberries, blackberries, peaches, or mango.
- Use fresh or frozen raspberries.
- If you prefer the traditional components of the margarita, then salt the rim. I can safely say that either way is delicious.
- Use the best tequila that your budget can handle.
Keywords: cocktail, frozen raspberry margarita, cocktail using tequila, raspberry cocktail, raspberry lime margarita cocktail, best raspberry margarita recipe, how to make a frozen raspberry margarita
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Ellen
Made these tonight with a fajitas dinner. So very, very good.
Beth Pierce
Thanks Ellen! So glad that you like them!
Beth Sachs
I’m so glad it’s Friday! I’ll be making one of these tonight to celebrate the start of the weekend! Love the colour!
★★★★★
Jeannette
What little effort for such a marvellous drink! Love how it uses raspberries for a change because I’m so used to strawberry drinks!
★★★★★
Mirlene
Absolutely beautiful and gorgeous drink. I cannot wait to try it.
★★★★★
Biana
These margaritas looks so fun and refreshing for summer!
★★★★★
veenaazmanov
Love your presentation, awesome color and delicious combination.
★★★★★
Suzy
Adding raspberries sounds like such an amazing idea! Love it!
★★★★★
katerina
YES, please!! Looks like a fabulous margarita!
★★★★★
Sammy
Love a great cocktail with a kick! Looking forward to winding down with this after dinner tonight!
★★★★★
Catalina
My favorite cocktail with a new flavor! I should definitely try your version!
★★★★★
Erin
These Raspberry Margaritas are mouth watering!
★★★★★
Dorothy
Frozen margaritas are delicious! I could totally go for a raspberry margarita right now!
Kimberly
This sounds like such a refreshing drink and I still have beautifully plump raspberries growing out in my garden!
★★★★★
Demeter
Adding these to our end of summer party this weekend! Looks so refreshing.
★★★★★
Lauren
We made these last year and I am planning on making them again tomorrow for a neighbor’s barbecue! They are SO yummy!
★★★★★
Beth Pierce
Thanks so much Lauren. I am so glad that you like them!
Valentina
The perfect summer drink!
★★★★★
Tami G
How could one make these Non alcoholic?
Beth Pierce
Well I think that I would omit all alcohol and perhaps add a touch more sugar. I think I would have a little lemon lime soda and see how that tastes with it. I think it would work out fine but I would taste before adding any. It might taste delicious without it.