This easy Banana Milk has four all natural healthy yet simple ingredients in it and it hits that sweet spot just right. It is a quick and easy light breakfast or snack made in the blender in less than two minutes. This is great for little ones and perfect for all banana lovers.
My family just loves quick and easy recipes made with fresh fruit. I mean honestly who doesn’t? With spring and summer right around the corner fresh sun-ripened fruit is going to be readily available. This recipe, Mango Smoothie, Strawberry Banana Smoothie, and Strawberry Milk are all quick and easy favorites.
How to make Banana Milk
Recipes just don’t get any easier than this. Simply add the milk, banana, cinnamon and vanilla to a blender and blend until smooth. Then serve promptly. You can split the recipe in half and make it just for one or double it and make it for four.
Recipe notes and helpful tips
- The riper the banana the sweeter the milk so use up those old ones sitting on counter with brown spots.
- For best results use ice cold milk.
- Whole milk tastes the best with this but you can use 2%, skim, almond, soy, goat, cashew, coconut, or oat.
- For a thicker ice cold milk treat freeze the banana chunks for about 2 hours.
- Feel free to add a scoop of vanilla or unflavored protein powder. Or a sprinkle of chia seeds or flax seeds.
- This is best served as soon as it is blended to avoid separation.
More banana recipes you will love!
- Easy Banana Cake Recipe
- Banana Cream Pie
- Banana Pancakes
- Chocolate Dipped Frozen Bananas
- Homemade Banana Pudding
- Easy Banana Bread Recipe
Banana Milk
This two minute Banana Milk recipe is both healthy and delicious. Made with just four ingredients this kid friendly recipe will quickly become one of your favorites.
- Prep Time: 2 minutes
- Total Time: 2 minutes
- Yield: 2 servings 1x
- Category: beverage
- Method: blender
- Cuisine: Korean
Ingredients
- 2 cups whole milk (or almond milk)
- 2 large ripe bananas
- ¼ teaspoon cinnamon
- ¼ teaspoon vanilla extract
Instructions
- Add the milk, banana, cinnamon and vanilla to a blender and blend until smooth. Serve promptly.
Notes
- The riper the banana the sweeter the milk so use up those old ones sitting on counter with brown spots.
- For best results use ice cold milk.
- Whole milk tastes the best with this but you can use 2%, skim, almond, soy, goat, cashew, coconut, or oat.
- For a thicker ice cold milk treat freeze the banana chunks for about 2 hours.
- Feel free to add a scoop of vanilla or unflavored protein powder. Or a sprinkle of chia seeds or flax seeds.
- This is best served as soon as it is blended to avoid separation.
Keywords: how to make banana milk, korean banana milk, banana flavored milk, banana almond milk
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Amanda
This is such a good idea, I cannot wait to taste it!
Dorothy Reinhold
What a tasty treat! I have some bananas that will be perfect!
Cathy
What a fun drink! My kids LOVE it!
Stephanie
So easy and so delicious!
★★★★★
Toni
I love how easy this is to make!!
★★★★★
Amanda Livesay
My kids love this recipe! And it’s so much cheaper than store-bought!
★★★★★
Brian
This is delicious I just made this banana milk and yummy!
Thanks for the recipe I used 2% milk instead of whole milk
★★★★★
Beth Pierce
Thanks Brian! So glad that you liked it.
Michelle
My kids love banana milk! They really enjoyed this recipe, thank you for sharing!
★★★★★
Katherine
Yum! So great to have it homemade fresh!
★★★★★
Kate
Just so good – my kids loved it as an after school snack. So much better than the shop-bought bottles with all sorts of colourings and sweeteners. Thanks!
★★★★★
Jenny
Such and easy and yummy after school snack for my kids! It tastes like dessert, but I love that there’s no added sugar.
★★★★★
Claudia Lamascolo
very refreshing I am not a banana fan but this is yummy!
★★★★★