Do you know anyone that loves a good frappuccino? My daughter and I just love them. There is nothing better than a creamy frozen iced coffee treat. You can whip up this delectable Five Minute Creamy Caramel Frappuccino in the morning or as after dinner treat. They are so easy that even a small crowd is not out of the question. Wouldn’t it be fun to set up a frozen coffee bar. You could do dark chocolate, mocha, strawberries and cream and mint chocolate chip. You could store whipped cream in ice buckets and include various flavored syrups to match your frappuccinos. For the adults you could even supply baileys, kahlua and rumchata. The possibilities are only limited by your imagination!

Have you tried any of my other caramel recipes? I just love caramel. Apple Caramel Cream Cheese Bundt Cake, Almond Caramel Popcorn and Apple Wontons with Caramel Dipping Sauce are just a few family and reader favorites. Do you have a favorite caramel recipe? This Caramel Apple Dip from Dinner at the Zoo is a fellow blogger favorite.

My daughter and I love creamy coffee drinks year round. For this Five Minute Creamy Caramel Frappuccino we used the new Green Mountain Caramel Vanilla Cream but you can use any caramel flavored coffee. I have even used unflavored coffee and added a little more caramel sauce and it was just as delicious. These super easy treats contain five ingredients and can be whipped up in the blender less than five minutes. If you are speedy you should be able to complete it in about three minutes.

If you have a passion for coffee, love to treat yourself and others, or just have a maddening passion for frappuccinos than put the ingredients on your shopping list today and indulge yourself.

Five Minute Creamy Caramel Frappuccino

Ingredients

Caramel ice cream topping (I like Smuckers salted caramel)
2 cups ice
1 cup strong coffee cooled (caramel flavor)
1/4 cup heavy whipping cream
Whipped cream

Instructions

Heat ice cream topping in microwave per instructions on package.
In blender combine ice, cooled coffee and cream. Blend the ingredients on high for about 1 minute. Drizzle in 2-3 tablespoons of warm caramel while blending.
Pour in 2 small mugs or 1 large one. Top with whipping cream and drizzle with more warm caramel.