A super easy and fun three cheese and garlic stuffed manicotti that can prepped up to two days in advance for busy families.
Roasted garlic is very sweet and mild.
If you press on the stem end of the baked garlic clove it will easily squeeze out into the cheese mixture. I use a fork to mix the cheese mixture so I can break up the roasted garlic.
Keywords: stuffed manicotti shell, cheese stuffed manicotti, how to make stuffed manicotti
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