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Creamed Peas and Pearl Onions

5 from 4 reviews

These Creamed Peas combine peas and fresh pearl onions into the creamiest classic quick side dish.  It is a very easy recipe with seven ingredients.

Scale

Ingredients

Instructions

  1. Slice off the root ends on the pearl onions and drop into boiling water for about a minute. Drain and rinse with cold water. Pinch the stem end and a peeled onion will pop out. Set them aside.
  2. In large skillet over medium low heat melt butter. Whisk in flour and continue whisking until mixture is a light golden brown. Slowly whisk in milk and continue whisking until mixture thickens slightly; 2-3 minutes.
  3. Add peas and pearl onions (that were set aside). Simmer for 5-7 minutes. Salt and pepper to taste.

Notes

This dish tastes best served right away.

Keywords: COMFORT FOOD, CREAMED PEAS, CREAMED PEAS AND PEARL ONIONS, CREAMED PEAS AND PEARL ONIONS RECIPE, CREAMED PEAS RECIPE, CREAMED VEGETABLE, PEARL ONIONS, PEAS, SIDE, VEGETABLE

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